Dry, Expressive, Terroir-driven Finger Lakes Wines
"Top 100 Wineries"
"Top 100 Wines"
"Top 20 Wines, Best US Riesling"
"One of the stars in the region, Ravines makes everything well, including the reds. This was a stunning group, perhaps led by the amazing sparkler at a great price." - Mark Squires, Robert Parker's the Wine Advocate in July 2019, (giving all 8 wines he reviewed 90+ points)
*Please note, our November & Cyber Monday Free Shipping promotion is available in conjunction with our all of our current wines that come in 750 ml bottles (excludes 375 ml bottles and Magnums), plus our Flor and Ampersand Port fortified wines.
Ravines Dry Riesling is a unique and elegant expression of the Finger Lakes terroir. The bouquet of the wine is delicate with intricate aromas of white flowers mingled with pear, apple and citrus notes followed by a lingering mineral finish and a vibrant acidity.
The White Springs Vineyard is a unique site with protected slopes of limestone soil. This Riesling is an elegant, dry style with delicate aromatics, distinct minerality and vibrant acidity. This wine received 91 points from Robert Parker's Wine Advocate and Wine & Spirits Magazine, plus 90 points from Wine Spectator!
Refined and elegant, this wine has great balance between fresh fruit, minerality, crisp acidity, and lightly toasted French oak. 91 points from Robert Parker's Wine Advocate.
Delicate aromas of ripe cherry, red plum, sultry spices and earthiness create a sensual and engaging complexity. 90+ points from Wine Spectator and Wine Advocate.
Le Petit Caporal is equal parts Cabernet Sauvignon, Merlot and Cabernet Franc. All the grapes come from the stellar Argetsinger Vineyard and its adjoining Glen Eldridge vineyard, steeply sloping into the eastern shores of Seneca Lake. The wine received 92 points from Robert Parker's Wine Advocate, the 2nd highest rated Finger Lakes red ever from this publication.
Ravines Cabernet Franc is deliciously fruit-forward and spicy with perfect balance, soft tannins and a round mouthfeel. 90 points from Robert Parker's Wine Advocate
Equal parts Cabernet Sauvignon and Merlot, this warm vintage, meritage blend showcases beautiful, dark cherries, blackberry juice, baking spice, eucalyptus and savory herbs pepper.
The NY Times’ Eric Asimov described a previous vintage of this wine as the “Best American Riesling I’ve ever tasted.” An expressive and vibrant wine from sloping limestone soils on the southeastern edge of Seneca Lake.
This Dry Riesling is from a single vineyard, on the northwestern shore of Seneca Lake. Jeff's Field is a tribute to a great friend, respected colleague, and a superb grape grower. This riesling is bone dry, with juicy lemon and lime on the palate and a distinct mineral streak.
Delicate aromas of brioche, white flowers, and flinty minerality. The recent rating of 93 points from Robert Parker's Wine Advocate is the 2nd highest score ever given to a Finger Lakes Sparkling Wine by this publication.