Spiced plums, black cherries and rose petals, with a touch of cinnamon and pepper. Juicy with an acidic backbone. 100% estate fruit of Pinot Noir and Blaufränkisch from our estate vineyards on Seneca Lake: White Springs (Blaufrankisch) and 16 Falls Vineyards (Pinot Noir).
From the exceptional 2020 vintage, where a perfect growing season led to ripe and refined fruit. Elegant, juicy and balanced, with a beautiful combination of cherries, strawberries and hints of spice.
From the steep sloping Two Gorges Vineyard (formerly known as the Glen Eldridge Vineyard) that falls sharply into the waters of Seneca Lake. The 2020 vintage brought a robust and structured, cool-climate Merlot with black cherries, ripe plum, earth and spice. The depth of the nose and big tannins on the palate point to a very age worthy wine, but the drinkability in its youth is noticeable and inviting with air.
100% estate, sustainably grown Cabernet Franc from our White Springs and 16 Falls Vineyards. Incredibly fresh and inviting with aromas of redcurrant, cranberries and mountain herbs. The palate is pure and elegant, with notes of raspberries and hints of earth and spice. A perfect rendition of Finger Lakes Cabernet Franc, aged for a year in our 6-year-old, 2000 liter Austrian and Hungarian Oak casks.
Gorgeously textured and lifted with red fruits, spice, earth and fine-grained tannins. 69% Cabernet Sauvignon and 31% Merlot (100% estate fruit) from our White Springs and 16 Falls Vineyards on Seneca lake. The 2019 vintages, long, steady growing season has ensured a structural red that's very accessible now, but with long cellaring potential.
Le Petit Caporal is a classic blend of Cabernet Sauvignon, Merlot and Cabernet Franc. All the grapes come from the famous Argetsinger Vineyard and its adjoining Glen Eldridge vineyard, sloping steeply into the eastern shores of Seneca Lake.
A blend of Bordeaux varietals Cabernet Sauvignon and Merlot - expressive, terroir driven, and impeccably balanced with dark fruit, savory herbs and minerality. 90 points, Wine & Spirits Magazine
This wine boasts a beautiful deep ruby color with aromas of plum, cherry, cedar, and cloves. Soft tannins are created by extended barrel and cellar aging, while also increasing complexity. 92 points, James Suckling, 90 points Wine Advocate
