Join us for one of our new, Riesling-focused events taking place June 11 - 13 and 25 - 27th for Ravinous Wine Club members and their guests. Each day throughout both weekends we have different experiences and event formats that you may purchase and join at our Geneva Winery & Tasting Room (or Sunday also at our Keuka Tasting Room). Please only select to come to one session total so that as many members as possible may take part. 

Sunday, daytime: Rendezvous with Riesling Sparkling Pairing (4 tickets max, per membership)

June 13 at 14630 NY-54, Hammondsport, NY 14840, 2 sessions to choose between using the drop down below (or click here to book the same experience at our Geneva Tasting Room):

• 10am - 11:30am
• 11:30am - 1pm

We are releasing and sharing the new 2018 Sparkling Riesling, Argetsinger Vineyard wine with you! It will be paired with an array of freshly baked savory pastries, created especially for the release of the 2018 Sparkling Argetsinger Vineyard Riesling. Enjoy a glass of this elegant sparkler on our terrace overlooking Keuka Lake with your choice of sweet or savory pastry.

This is the official release of the 2018 Ravines Dry Riesling, Argetsinger Vineyard. Bottle Fermented and aged two en tirage, as it develops lovely brioche-tinged aromas in addition to the minerality and delicate floral aromatics. A vibrant sparkler with verve and elegance, this wine makes a beautiful aperitif, an elegant pairing or any time you need to feel special. Portland, Oregon trained baker Todd Hatch of Blue Heron Bakery in Penn Yan will be making all of the fresh pastries for you to enjoy. Additional wines by the glass are also available for purchase.