A balance of savory and fresh red fruits intermingle with floral, earthy and charcoal notes. Medium bodied, with supple tannins, this red is the perfect food pairing wine. 75% Cabernet Sauvignon and 25% Merlot from Seneca lake vineyards. Always a blend of Bordeaux varietals, this Maximilien is the largest percentage Cabernet Sauvignon in the history of the blend. Very age worthy but already drinking well upon release.

91 Points, James Suckling

“Aromas of redcurrants, brambleberries and milk chocolate. Medium-to light-bodied with silky tannins. Bright and zesty on the palate. A tasty and lighter-style Bordeaux blend. 75% cabernet sauvignon and 25% merlot. Drink now.” -NS, 4/28/22