A special release of the new, limited-quantity 2006 vintage Sparkling Brut with zero dosage, a rare chance to see the Finger Lakes Argetsinger vineyard terroir with incredible age and purity. Made in the traditional French Champagne method, Methode Champagnoise, this beautiful sparkling wine is a blend of Pinot Noir and Chardonnay, with delicate aromas of brioche, white flowers, and flinty minerality.
"This shows mature toasted almond and brioche notes, along with persimmon, peach and quince flavors. Has a warm, natural feel but stays nicely defined on the finish, with a finely beaded mouse. A classy sparkler. Drink now. 375 cases made." –James Molesworth, Wine Spectator, written about the 2006 Sparkling Brut in 2013 when it was released with dosage.