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Ravines Wine Cellars

Virtual Ravinous Winter Revelry 2022

One ticket necessary per household. We will send a zoom invite to all attendees a day prior to the event.


Join our virtual Winter Ravinous Happy Hour with a group of members from our club community.

  • Saturday, March 19th from 3pm - 4:15pm ET
  • Open any bottle of Ravines wine in your household and enjoy it with
    • Owners Morten (winemaker) and Lisa (chef) Hallgren
    • Ravines Director of Marketing and Certified Sommelier, Benn Kireker


  • Chef Lisa will be making the special Umami Salmon Bowl dish from the current Winter '22 Ravinous Newsletter.
  • If you're wondering what to open that would pair well with the recipe dish that Lisa will be making, we recommend one of our Dry Riesling's, especially the 2018 Dry Riesling, which came in this club release.


All attendees will have the ability to share their Ravines wine experience and ask questions with Morten, Lisa, Benn and all other attendees in this casual, fun setting! Attendees are also welcome to do their own special food pairing and share it with group.


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/ Saturday, March 19: 3PM ET