A blend of Bordeaux varietals Cabernet Sauvignon and Merlot - expressive, terroir driven, and impeccably balanced with dark fruit, savory herbs and minerality.

"This is an excellent New York wine. It has such a nice grip on the palate, keeping the core of fruit centered. It smells like fresh-picked blackberries and herbs, with a hint of balsamic. The tannins are still softening and can settle for another year or so, but it's drinking really well right now." Keith Beavers, VinePair, 9/17/20