Large format 1500ml bottles are great for gatherings and also allow extended cellar aging. Dry Riesling produced from a single vineyard, the Argetsinger Vineyard on Seneca Lake, one of the oldest Riesling vineyards in the Finger Lakes. The Argetsinger Vineyard's limestone soils produce a grape of lean minerality and complex floral aromatics. 

MW Charles Curtis called this vintage of the Dry Riesling, Argetsinger Vintage "Perhaps America's preeminent Riesling" and NY Times’ Eric Asimov described a previous vintage of this wine as the “Best American Riesling I’ve ever tasted.” 

Expressive, mineral driven and immensely bright in this vintage with citrus, floral and flinty components. From old vines on steeply sloping limestone soil, the wine is quite accessible in its youth, but with tremendous aging potential. Elegant, pure and savory notes on the long finish. 96 points Decanter Magazine

94 pts Wine & Spirits Magazine

93 pts James Suckling

91 pts Wine Advocate