Dry, Expressive, Terroir-driven Finger Lakes Wines
"Top 100 Wineries" "Top 100 Wines" "Top 20 Wines, Best U.S. Riesling"
A cool climate, old-world styled Pinot Noir that has delicacy and nuance, combining crunchy red fruit, earthiness, bright acidity and lower alcohol. 91 points Decanter.
Where Burgundy meets Burgenland, this blend of Pinot Noir and Blaufrankisch is medium bodied with a symphony of sour, black cherry & savory spices.
Vibrant crimson in color with a bright, inviting nose of red and black currants. Seductive and layered on the palate with juicy plum, red and green pepper, tart strawberry and hints of violets. Silky tannins, black cherries and cloves form an herbaceous finish. Forbes Dec. 2020 Top 9 Cabernet Francs.
A blend of Bordeaux varietals Cabernet Sauvignon and Merlot - expressive, terroir driven, and impeccably balanced with dark fruit, savory herbs and minerality. 94 points VinePair.
Le Petit Caporal is a classic blend of Cabernet Sauvignon, Merlot and Cabernet Franc. All the grapes come from the famous Argetsinger Vineyard and its adjoining Glen Eldridge vineyard, sloping steeply into the eastern shores of Seneca Lake.
Delicate aromas of brioche, white flowers, and flinty minerality. 92 points Decanter, 91 points Wine Advocate.
Flor is a dry wine produced when a veil of yeast flowers over the surface of wine in a barrel, protecting the wine while it imparts a beautiful nuttiness and aromas of dried apple, orange peel, and salinity.
Vignoles bunches are magically transformed into a honeyed dessert wine with vibrant acidity, sweet citrus and exotic fruit notes.
Our very popular, semi-sparkling wine that shows similarities to both Prosecco and Moscato d'Asti, made from the Valvin Muscat grape. It comes in a 375 ml bottle (half-bottle).
A Finger Lakes "Port" made from Cabernet Sauvignon grapes from the White Springs Vineyard and fortified with grape alcohol from Finger Lakes Distilling. Comes in a half bottle (375 ml)
