Layers of plum and cherry fruit combine with brown spices as well as elements of violet and “forest floor." This Pinot shows a soft, round mouthfeel with a rich texture. The finish is long and smooth with a nice spicy finish.

An unoaked and vibrant Chardonnay from the Argetsinger Vineyard.

Made in the traditional, centuries-old French method of Champagne making, this beautiful sparkling wine is a blend of Pinot Noir and Chardonnay grown in the limestone soils of the Argetsinger Vineyard.  Bottle fermented and aged en tirage for seven years until being disgorged and finished by winemaker Morten Hallgren and his team in the summer of 2018.  This sparkler pleases with tiny bubbles and delicate aromas of baking brioche, delicate white lillies, and flinty minerality. 

Flor is a dry wine produced when a veil of yeast flowers over the surface of wine in a barrel, protecting the wine while it imparts a beautiful nuttiness and aromas of dried apple, orange peel, and salinity. 

Vignoles bunches are magically transformed into a honeyed dessert wine with vibrant citrus and exotic fruit notes.